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Author: Max Karren

Max's early childhood was spent in the shadow of the Wasatch Mountains in Northern Utah and his teenage years in the red rock desert of Southern Utah. Thanks to his dad and the Boy Scouts, he was able to spend a lot of time hiking at an early age. He completed his first 14-mile day hike at age 7 in Zion National Park and was backpacking by age 11. He's now a full-time nomad and travels the American West in an RV with his wife Kim and daughter Maia, doing hikes along the way.
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Best Freeze Dried and Dehydrated Food for Backpacking

Overview After a long day of hiking, there is nothing better than a hot, tasty meal to curb your appetite, revitalize your body, and…